Since tonight’s theme is sunshine, the contestants are asked to use the product sunshine citrus and demonstrate their skills at a BBQ party. Guest Chef: Norman Van Aken QuickFire Challenge: Create a Dish Using Florida Citrus Kingsford Elimination Challenge: Create an Upscale BBQ Dish Round Two.
Chicago, Illinois – Judged by Tom Colicchio, Gail Simmons, Ted Allen and Padma Lakshmi, 16 of the best rising chefs around the country show off their culinary expertise and battle it out to win the title of Top Chef , be featured in Food & Wine magazine and showcase his/her skills at the Food & Wine Classic in Aspen, Colorado and bring home $100,000.




